Food Services


The Stoughton Public Schools will be offering a Summer Nutrition Program at the Dr. Robert G. O’Donnell Middle School, at 211 Cushing Street in Stoughton, from Monday - Thursday, July 6 through August 6, 2020, free of charge, to all Stoughton children, 18 and under.            

Children not enrolled in the summer educational program may pick up breakfast and lunch in front of the O'Donnell Middle School from 10:00 - 11:00 AM. 

CDC regulations do not allow anyone that isn't associated with the educational summer program to enter the building. This is true for parents of the children at drop off and pick up, for the safety of our students and staff. 

Children in the summer educational program, will be served breakfast from 8:00 AM to 9:00 AM. Lunch will be served from 11:15AM – 12:30 PM in the Dr. Robert G. O’Donnell Middle School Cafeteria.

If you have any questions, please contact the Stoughton Public Schools Food Services Department at (781)-297-1051.

If there are any changes to the days and times, notices will be posted at the site.

This program is sponsored through the Department of Elementary and Secondary Education, Office of Nutrition Health and Safety Programs, 75 Pleasant Street, Malden, MA 01248-4906.

USDA Nondiscrimination Statement 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. 

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: 

(1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; 
(2) fax: (202) 690-7442; or 
(3) email:
This institution is an equal opportunity provider


Stoughton Community Food Resources


Days of WeekServingSpecial Notes
Dr. Robert G. O’Donnell Middle School, 211 Cushing StreetMon, Wed & Fri, 10:00 a.m.- 11:30 a.m.Stoughton children breakfast and lunch

Contact Food Service Director Ed Gilbert with special dietary needs @

St. Anthony’s Free Market, 2 Park AvenueFridays, 9:30 a.m.- 12:00 p.m.; and 2nd Thursday of the month, 5:00 p.m.- 6:00 p.m.Stoughton residents (proof of residency required), Donations accepted from 9:00 a.m.- 10:30 a.m. on WednesdaysFor more info or to donate to food pantry go to:
IIse Marks Food Pantry, 103 Pleasant StreetTuesdays, 8:00 a.m.- 10:00 a.m.To contact IIse Marks Food Pantry, go to: or 781-344-2922Stoughton residents (proof of residency required)
Old Colony YMCA, Stoughton, 445 Central StreetMonday- Friday, 9:00 a.m.-5:00 p.m. Donation bins in front of the buildingArea residents 

For more information about how you can help support the Y, go to:

Recursos Alimentares em Stoughton

LocalizaçãoDias da semanaServindoNotas especiais
Dr. Robert G. O’Donnell Middle, School, 211 Cushing StreetSegundas, Quartas, e Sextas das 10:00 às 11:30café da manhã e almoço para crianças de StoughtonEntre em contato com o diretor de serviços de alimentação Ed Gilbert com necessidades dietéticas especiais: Para mais informações, visite:
St. Anthony’s Free Market, 2 Park AvenueSextas-feiras, das 9:30 às 12:00; 2ª quinta-feira do mês, das 17:00 às 18:00Residentes de Stoughton (é necessário comprovante de residência). Do ações aceitas das 9:00 às 10:30 nas quartas-feirasPara obter mais informações ou doar para a despensa, acesse:
IIse Marks Food Pantry, 103 Pleasant StreetTerças, das 8:00 às 10:00Residentes de Stoughton (é necessário comprovante de residência).Para entrar em contato com a IIse Marks Food Pantry, acesse:  781-344-2922
Old Colony YMCA, Stoughton, 445 Central StreetSegunda a sexta-feira, das 9:00 às 17:00. Caixas de doação situadas em frente ao prédioResidentes da regiãoPara obter mais informações sobre como você pode ajudar a apoiar o Y, acesse:

Print English, Portuguese, Haitian Creole, Arabic, Vietnamese, Chinese, Russian Community Food Resources information

All meals, foods and beverages sold or served at the Stoughton Public Schools meet state and federal requirements based on the USDA Dietary Guidelines, and are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students. Read our nutrition labels.

Pre-pay for Food Service items using our online store.

Staff Contacts

Name Title
Edward Gilbert Director of Food Services
Leona Hojlo Office Assistant

Food Service Cafeteria Managers

NameSchoolPhone Number
Carol Fisher

Stoughton High School

(781) 344-7001

Deby Reid

O'Donnell Middle School

(781) 344-7002

Joyce Spencer

Dawe Elementary School

(781) 344-7007

Lisa MacDonald

Gibbons Elementary School

(781) 344-7008

Barbara Young

Hansen Elementary School

(781) 344-7006

Gail Mastrorilli

South Elementary School

(781) 344-7004

Kathy Kendall

Wilkins Elementary School

(781) 344-7003